Chili Lime Broiled Avocado
Roger Stringer • June 06, 2016
1 min read
Avocadoes… the things you can make with them are incredible or just slice them and eat them as is.
This is a fun recipe that is pretty basic, but tasty.
- 1 Avocado (pitted)
- 1 tsp Honey
- 1 Lime (juiced)
- 1/2 tsp Chili powder
- Sea salt (to taste)
- Preheat oven to high heat.
- Drizzle the avocado halves with the honey and lime juice.
- Lay on a baking sheet and broil for 5-6 minutes, until avocado flesh begins to blister.
- Remove from oven and sprinkle with chili powder and salt. Serve warm.
Tagged in: #Food
Like this blog post? Share it on twitter!