Egg Creams are a classic that were around before Soda. Slowly making a comeback in restaurants and coffee shops, this is a favourite among many.

Preperation Time: 10 min Total Time: 10 min Makes: 1 serving.

You need:

• 2 tbsp Chocolate Syrup
• 6 oz Whole Milk
• 6 oz Soda Water

Preparation

1. Pour milk into a tall soda glass.
2. Add seltzer to milk while stirring vigorously with a long spoon.
3. The head should rise just to the top of the glass.
4. Drizzle in syrup, stirring with small wrist motions to leave the head undisturbed.
5. The resulting drink should have a dark brown bottom and a pure white foam, about one inch high, on top.
6. Add a straw and enjoy.

our Cellular phone Games site Cellular-fun.info has gotten some re-working done on it. Rewrote it’s XML handling to make it more streamlined and faster to use.